Amberfire London Dry Gin Tom Collins

If you're after a tall, zesty cocktail that delivers both simplicity and style, the gin Tom Collins is a timeless choice. Made with Amberfire London Dry Gin, this highball classic combines crisp citrus and effervescent soda to create a cocktail that’s as refreshing as it is iconic. The gin Tom Collins has roots in the 19th century, but its appeal is eternal, especially when elevated with premium craft gin like Amberfire.

Ingredients

• 45ml Amberfire London Dry Gin

• 25ml fresh lemon juice

• 15ml sugar syrup

• Soda water to top

• Garnish: Lemon wheel and cherry (optional)

Method

Start by filling a tall Collins glass with fresh ice. Add Amberfire London Dry Gin, lemon juice, and sugar syrup. Give it a quick stir to combine, then top with chilled soda water. Garnish with a lemon wheel and a cherry if desired. The result is a sparkling, tangy gin Tom Collins that’s perfect for sunny afternoons, picnics, or winding down in style.

Why This Gin Tom Collins Works

The brilliance of the gin Tom Collins lies in its balance — tangy lemon, sweet sugar, and effervescent soda come together to let the gin shine. Amberfire London Dry Gin, with its clean finish and citrus-forward botanical blend, enhances this cocktail without overpowering it. It's a true showcase for high-quality gin.

Our gin is distilled in small batches in Wallan, Victoria, using Australian ingredients and time-honoured methods. The clarity and complexity of Amberfire London Dry Gin bring elegance to even the simplest cocktails. In the gin Tom Collins, it lifts the drink with notes of juniper, citrus, and gentle spice.

Serve It Your Way

This gin Tom Collins recipe is highly adaptable. Prefer it a little sweeter? Adjust the sugar syrup to your taste. Want more punch? Dial up the gin or swap soda for sparkling wine. However you serve it, it remains one of the most effortless and enjoyable gin cocktails around.